Apricot Chicken (3-ingredients)

Apricot Chicken (3-ingredients)

Apricot Chicken

January 8, 2017
: 2 adults + 1 baby (plus a left over baby meal)
: 5 min
: 20 min
: 25 min
: Easy

3-ingredient Apricot Chicken recipe for the whole family. Super healthy and easy to make with natural ingredients. The sweetness of the apricots combined with juicy chicken breast make a delicious and nutritious dinner.


  • 3x chicken breast
  • 8x juicy Apricots (over-riped apricots work well)
  • 2x red onions
  • Step 1 Prep: roughly chop up the two red onions, separately cut up all the chicken breast into 5cm slices (for 6-9month old babies) OR small cubes of chicken (for older bubs 9m+). Separately cut all apricots in halves.
  • Step 2 Cook: Pour some olive oil into a fry pan (make sure the fry pan has a lid for later), once hot place all onions in until soft, once onions are soft place all chicken in until 3/4 cooked, then add all apricot halves into the pan
  • Step 3 Combine all ingredients
  • Step 4 Place the lid on the pan and leave to simmer and steam for 5minutes.
  • Step 5 After 5 minutes, remove lid and use the back of a fork or spoon to squash all the apricots, place lid back on again and leave to steam and simmer for 10minutes.
  • Step 6 Keep checking and stirring.
  • Step 7 After 15-20minutes the apricot chicken becomes a beautiful combined, sweet texture.
  • Step 8 Ready to serve.
  • Step 9 Serve with either rice or steamed vegetables.
apricot-chicken baby led weaning
Apricot chicken before lid goes on to simmer

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